Tag Archives: Galette de sarrasin

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Galette de sarrasin

ingredients for crepes - 1 cup whole-wheat flour - 1 egg - 2 cups of milk - half a glass of mineral water - pinch of salt - teaspoon of olive oil filling: - one egg - grated cheese - bacon - ham - cherry tomatoes - champignons - onion - spices (salt, pepper, herbs de Provence) Ingredients for the crepes combine and mix well, fry crepes. Fry bacon in a pan, add chopped onion and champignons. Give the pancake to the heated pan, add ham, sliced cherry tomatoes, add...