– champignon mushroom
– bay leaf
– puff pastry
Pickled cabbage should be firstly rinse and then cook with bay leaf and allspice.
On a frying pan fry the onions and mushrooms.
After cooling, mix the cabbage and mushrooms.
Cut puff pastry in rectangles. 2 for each pie.
Fill the prepared pie with filling and cover it with another piece of pastry.
Bake about 15-20 jasmine at 180 degrees