food

- 1 paksoi - 250g peeled gray shrimps - 250g pearl barley groats - 500ml fish broth (or vegetable) - 1 cup cherry tomatoes - 3/4 cups of dry white wine - 3-4 cloves of garlic - coarsely ground colored pepper, - Himalayan salt, dried chilli pepper, - 2 tablespoons olive oil - parsley Shrimp washed and put away in a sieve. Garlic cut into slices and throw into the frying pan with the hot oil, blush 2 minutes. Paksoi chop entirely from the root to the leaves. Put into the...

Ingredients 1 kg cream cheese 3 tbs flour 1 tbs grated orange rind 1 tbs candied orange rind 1/2 cup sweetened condensed milk or 1 cup sugar 5 eggs 1/3 cup cream UHT 36% 3 tsp of vanilla sugar or 2 teaspoons vanilla extract 2 tbs orange liqueur Cointreau Crust 300 grams type of cracker 2 tbs cocoa 60 g butter, melted Glaze 2 tbs water 2 tbs butter 2 tbs cocoa 2 tbs sugar For decoration 5, 6 slices of thoroughly washed and blanched orange. Prepare the cake plates...

Crumble - A mixture of frozen fruits or fresh ones - 1/2 cup toasted flaked almonds - 2 tbs butter - 2 tbs sugar - 2 tbs flour Sauce - 1 and 1/2 cup of milk - 1 egg yolk - 1 teaspoon cornstarch - 2 teaspoons vanilla sugar - 2 tbs sugar In a half glass of milk, dissolve the cornstarch, add the egg and vanilla sugar and mix thoroughly. Boil the rest of the milk. Add to the boiling milk this portion of milk with eggs, flour and...

Cake 3 cups flour 1 cube of butter 2 tablespoons sour cream 5 egg yolks 3 teaspoons baking powder 2 tbsp powdered sugar pinch of salt Apples 7-8 large juicy apples 3 tablespoons of sugar cane 2 teaspoons cinnamon Foam under crumble 5 proteins 2 tbsp icing sugar 2 tablespoons cornstarch Chop the butter with the flour and cream. Add the egg yolks, baking powder, powdered sugar, salt. Form a homogeneous mass. Divide the dough into two parts. With the first part lay off the bottom of the baking dish. The second...

Meat - 1 pork tenderloin - 1 tablespoon flour - Tablespoon of dried rosemary - 50 ml brandy or white Port - Salt and pepper to taste - 1/2 cup sour, thick cream - Tablespoon vegetable oil (coconut, canola or peanut) - 1/2 cup sour cream Gnocchi Cucumber and mustard sauce - 1 large cucumber - 1 tablespoon Dijon mustard - A pinch of salt, a tablespoon of sour cream. Sauce Peel the cucumber with the skin, get rid of the seeds. Skin Boil in water until softened. Then thoroughly...

Ingredients - 20g fresh yeast or 1 tablespoon of dried - 1/2 of flour - 4 tablespoons of bran - 4 tablespoons of flaxseed - 4 tablespoons sunflower - Teaspoon salt - 400 ml of warm water - 1 teaspoon of sugar to leaven Prepare leaven (yeast dissolve in 2 tablespoons of warm water with a teaspoon of sugar). Wait until the yeast will begin to work. In the case of dry yeast add it to the rest of the ingredients without leaven. Mix the remaining ingredients in a large...

Ingredients - 250 g of tuna canned (in water) - 4 potatoes - 1/4 celery - 1 carrot - 1 parsley - 1 onion - 3 small tomatoes - Tablespoon butter - Tablespoon dried oregano - 2 liters of vegetable broth - Salt, ground pepper Boil the vegetable broth. Add the tuna and cook for about 15 minutes. Potatoes and celery cut into cubes. Grate the root of parsley and carrot. Add vegetables to the broth. Onion cut into small cubes and fry briefly in butter, add to the soup....

Ingredients: - 50 g arugula (two handfuls) - Two beets - Approx. 100 grams of green beans - 1 avocado - 3 sticks of celery - 100 g of fresh bacon, diced - Goat cheese - 3 tbs olive oil - 1 tbs balsamic vinegar - 2 tbs honey - A large pinch of sea salt - Teaspoon cumin Olive oil, balsamic vinegar, honey and salt mix together. Cut beets into slices, add to the casserole dish. Carefully pour honey sauce, cover with aluminium foil and place in oven preheated...