green spaghetti with prosciutto and pine nuts
Ingredients: - handful of fresh basil - pine nuts - garlic oil, or olive oil and garlic - prosciutto - salt and pepper - spaghetti Basil, nuts and spoon a tablespoon of olive oil, mix together into a paste, then season with salt and pepper. Boil pasta, drain and then add to it our paste and mix everything thoroughly. Prepared noodles serve with prosciutto and add stewed pine nuts....