Tag Archives: parsley

food

Tuna soup – very easy

Ingredients - 250 g of tuna canned (in water) - 4 potatoes - 1/4 celery - 1 carrot - 1 parsley - 1 onion - 3 small tomatoes - Tablespoon butter - Tablespoon dried oregano - 2 liters of vegetable broth - Salt, ground pepper Boil the vegetable broth. Add the tuna and cook for about 15 minutes. Potatoes and celery cut into cubes. Grate the root of parsley and carrot. Add vegetables to the broth. Onion cut into small cubes and fry briefly in butter, add to the soup....