Ingredients:
1 cup of rice
piece of cheese
parsley
1 package slices of bacon
breadcrumbs
1 egg
salt
pepper
hot pepper flakes
Cook rice as the print statement on the package, in the meantime, chop finely bacon and the parsley and put it into a larger bowl. The cheese is then cut into cubes. Drain off the cooked rice and combine with the previously prepared ingredients. Prepare the bread crumbs. Form a mid-sized balls of rice in the middle insert a piece of cheese. Fryth balls so that they receive golden brown colour and the cheese inside is melted. Serve with salad and your favorite sauce. Enjoy your meal.
