Ingredients:
– 3 eggs
– a glass of milk
– 1 tomato
– 3 mushrooms
– Half of a small onion
– Ham, salami
– 1/4 red pepper
– grated cheese
– chives
– fresh basil
– herbs de Provence
Add milk to the eggs, mix all together, season with salt, pepper and herbs. Put fried onions and mushrooms to the little bowls, add chopped ham and salami, and tailored basil and chives. Pour the whole mixture in to the bowls and sprinkle everything with grated cheese. Bake at 190 degrees 20 – 25 minutes.
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